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Wednesday, February 8, 2023

Fish Curry, Scrambled Egg And Much More: Air India Introduces New Menu For Domestic Passengers | Deets Here

New Delhi: With the onset of the festive season, national carrier Air India has launched a specially curated menu for its domestic passengers. The new in-flight menu which came into effect on October 1, features an assortment of gourmet meals, trendy appetizers and decadent desserts, showcasing India’s locally sourced culinary influence.Also Read – Tata, Singapore Airlines Plan to Merge Vistara, Air India Within One-Year Time: Report

The airline has paid utmost attention to ensure that the array of delicacies are healthy and stay hygienic, right from the kitchen to the tray table. The new menu includes an extensive selection of scrumptious hot meals, irresistible desserts, and refreshing beverages including fresh juices and smoothies. Every meal is prepared as per the utmost standards of sanitation and quality.

Business Class Menu

On board, passengers from business class can look forward to these breakfast, lunch and dinner


  • Buttery and flaky croissant
  • Sugar-free dark chocolate oatmeal muffin
  • Cheese and truffle oil scrambled egg with chives
  • Mustard cream coated chicken sausage
  • Aloo parantha
  • Meduvada
  • Podiidly for breakfast


  • Fish curry
  • Chicken chettinad
  • Potato podimas

For high tea

  • Chicken 65
  • Grilled sliced pesto chicken sandwich
  • Mumbai batatawada

Economy Class Menu


  • Cheese mushroom omelette
  • Dry jeera aloo wedges
  • Garlic tossed spinach and corn


  • Palatable vegetable biryani
  • Malabar chicken curry
  • Mixed vegetable poriyal

For high-tea

  • Vegetable fried noodles
  • Chilli chicken
  • Blueberry vanilla pastry
  • Coffee truffle slice.

Customers of Air India can select their preferred meal choice at the time of booking.

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